BRINGING GREAT BRITISH FOOD TO YOUR HOMES!

SALT POT SCHEDULE

Drop-In Farmer's Markets

LEESBURG FARMER'S MARKET

SORRY FOLKS, WE DO NOT HAVE ANY DATES SCHEDULED FOR THE IMMEDIATE FUTURE - WE WILL KEEP YOU UPDATED.

8:00am - 12pm

30 Catoctin Circle, SE, Leesburg, VA

HAYMARKET FARMER'S MARKET (Sunday 9:30am - 1:30pm)

SORRY FOLKS, NOTHING

SCHEDULED AT THE MOMENT

Washington Street, Haymarket, VA

Gilbert's Corner Farmer's Market (Tent)

FARMER'S MARKETS

Our apologies, we are contracted for a 3-month long event in Leesburg which is using all our resources, so we have had to CANCEL our participation at other events for the moment.

To celebrate our WILTSHIRE PLAIT winning a

MADE IN VIRGINIA AWARD, we will be making a fresh batch this week for pick-up Sunday, December 4th from Chefscape, 1602 Village Market Blvd, Leesburg.

WE ARE STILL ACCEPTING PRE-ORDERS BY SPECIAL ARRANGEMENT - PLEASE EMAIL wendysalt@thesaltpot.com

We apologize for any inconvenience this might cause.

THURSDAY MARKET

Ballston: 3pm - 7pm

Thank you to everyone who visited us at the Ballston Farmer's Market this season.

We loved meeting everyone, and look forward to next year!

***WE ARE HIRING!!***

Come join our team for a unique

and fun project in Leesburg, VA.

Event dates: End of October, 2022 - End of January, 2023.

Cashiers, Line Cooks, Prep Cooks and Dishwashers needed

TEXT WENDY (571) 643-1061

for more details

NEWS & ANNOUNCEMENTS

COME JOIN OUR TEAM!!

WE ARE HIRING FOR A UNIQUE CATERING OPPORTUNITY

RIGHT HERE IN LEESBURG, VA.

Multiple roles available - 5pm - 9pm (hours may vary slightly)

Suitable for responsible high schoolers, college kids home for the holidays, or just anyone looking to supplement their income with a little cash flow ahead of the holidays!

Start Date: End of October

End Date: End of January

(or any period in between)

Job requirements: Professional, reliable, punctual team players with a great attitude ... everything else can be taught!

Must be able to stand for an extended period.

TEXT WENDY: (571) 643-1061

REMEMBER

to bring a cooler with ice packs if you're stocking up before heading out for the day - our products are all perishable and need to be kept chilled!

CAN'T MAKE IT TO THE MARKETS?

Email wendysalt@thesaltpot.com and we will find a way to get our goodies to you

EMAIL US

WHAT'S THE STORY

We're Passionate About Good Home Cooked Food

Food is important. Water is important. It keeps us alive……but eating food together lets us live!

We started the Salt Pot Kitchen to make good, homemade food easily accessible to busy families.

The original concept was conjured up after many years of rushing straight from work to a sporting game/practice, to sit on cold bleachers supporting our mini athletes’ multiple times a week, year-round. No time to run home and prepare a nutritious meal, so grabbing a pretzel, a slice of pizza or a burger on the sidelines had to do….all the while just dreaming of a simple, nutritionally balanced bowl of homemade soup!

Fast-forward to 2021, and the stress on families has been compounded with home schooling, juggling working at home with youngsters and pets (while home schooling), caring for vulnerable friends and relatives who might not be comfortable going out to grocery shop and/or eat, and untold other pressures.

In response to these needs within our community, the team at The Salt Pot Kitchen, led by a Cordon Bleu trained chef, morphed their original idea into a prepared meal delivery service of top quality, delicious, homemade treats (with a British flair).

Stock up on homemade soups, pies and “to-go” items like traditional sausage rolls or Wiltshire Plaits, all ready to pop in the oven, and give yourself the night off safe in the knowledge everything is prepared in-house exactly as it has been prepared for our own family for years…..

“Every English village seems to have a particular day when some local tradition is celebrated - and the celebratory food is often pie.”