BRINGING GREAT BRITISH FOOD TO YOUR HOMES!
SALT POT SCHEDULE
Drop-In Farmer's Markets
LEESBURG FARMER'S MARKET
APRIL DATE IS SET ...
SATURDAY, APRIL 8TH
9am - 12pm
30 Catoctin Circle, SE, Leesburg, VA
THURSDAY, APRIL 6th
3pm - 7pm
NO DATE IS SET AT THE MOMENT
Roundabout at Rte 15 & Rte 50, Aldie, VA
Gilbert's Corner Farmer's Market (Tent)
THIS WEEK ...
We're back for the opening weekend of ...
EATLOCO ONELOUDOUN FARMER'S MARKET
**Saturday, March 25th: 9am - 1pm**
Atwater Drive, Ashburn
**Pre-Order using the shop tab above**
For pick-up at OneLoudoun on Saturday
British Bacon Butties
British Sausage Butties
**HOT** Sausage Rolls
Cold/Frozen Pot Pies and Soups to take home and enjoy
Want to order something you don't see?
PLEASE EMAIL email@example.com
APRIL 1st -2nd
ART BLOOMS AT MOSAIC
APRIL 8th (Easter Saturday)
PAIGE'S PIT STOP
Fish + Chips
APRIL 15th - 16th
LEESBURG FLOWER AND GARDEN FESTIVAL
**FESTIVALS and MORE**
As our schedule is confirmed we will add the details below ...
NEWS & ANNOUNCEMENTS
Exciting plans are in process for the spring and summer season!
More to come soon ...
to bring a cooler with ice packs if you're stocking up before heading out for the day - our products are all perishable and need to be kept chilled!
CAN'T MAKE IT TO THE MARKETS?
Email firstname.lastname@example.org and we will find a way to get our goodies to you
WHAT'S THE STORY
We're Passionate About Good Home Cooked Food
Food is important. Water is important. It keeps us alive……but eating food together lets us live!
We started the Salt Pot Kitchen to make good, homemade food easily accessible to busy families.
The original concept was conjured up after many years of rushing straight from work to a sporting game/practice, to sit on cold bleachers supporting our mini athletes’ multiple times a week, year-round. No time to run home and prepare a nutritious meal, so grabbing a pretzel, a slice of pizza or a burger on the sidelines had to do….all the while just dreaming of a simple, nutritionally balanced bowl of homemade soup!
Fast-forward to 2021, and the stress on families has been compounded with home schooling, juggling working at home with youngsters and pets (while home schooling), caring for vulnerable friends and relatives who might not be comfortable going out to grocery shop and/or eat, and untold other pressures.
In response to these needs within our community, the team at The Salt Pot Kitchen, led by a Cordon Bleu trained chef, morphed their original idea into a prepared meal delivery service of top quality, delicious, homemade treats (with a British flair).
Stock up on homemade soups, pies and “to-go” items like traditional sausage rolls or Wiltshire Plaits, all ready to pop in the oven, and give yourself the night off safe in the knowledge everything is prepared in-house exactly as it has been prepared for our own family for years…..
“Every English village seems to have a particular day when some local tradition is celebrated - and the celebratory food is often pie.”
ALL FRESHLY MADE
Always Fresh, Always Tasty